Ingredient
|
Structure
|
Function
|
|
1
|
Aqua
|
 |
Purified water is used as bulking agent,
also called extender.
|
2
|
Sodium Lauryl Sulfate
(SLS)
|
 |
It is an anionic surfactant and emulsifier.
But it has irriating effect for sensitive skins.
|
3
|
Sodium Laureth Sulfate (SLES)
|
 |
It is a main anionic surfactant and
emulsifier.
|
4
|
Cocoamidopropyl
Betaine
|
 |
This amphoteric surfactant is used as a foam booster,
emulsifying agent and thickener. The most important feature of this stuff is
being reduced irritation purely ionic surfactants.
|
5
|
Sodium
Citrate
|
 |
It is used as a pH adjuster, as a buffering.
|
6
|
Sodium Xylenesulfonate
|
 |
This is a hydrotrope. Also a surfactant.
|
7
|
Sodium chloride (NaCl)
|
 |
It is an bulking agent and arranges viscocity that
surrounds ambient sodium ions .
|
8
|
Parfum
|
 |
A parfum probably is a mixture of fragrant essential
oils or aroma compounds
|
9
|
Citric Acid
|
 |
Citric acid is widely used as a pH adjusting agent as a
builder.
|
10
|
Sodium Benzoate
|
 |
It is a preservative against bacterias and fungus.
|
11
|
Hydroxypropyl
Methylcellulose (HPMC)
|
 |
This is a binder, antistatic, an emulsion stabilizer and
a viscosity controlling agent.
|
12
|
Tetrasodium EDTA
|
 |
EDTA salt is used as a sequestering agent to improve the
stability of the shampoo in air. The reduction of water hardness and the
dissolution of scale in boilers both rely on EDTA to bind Ca2+, Mg2+, as well
as other metal ions.
|
13
|
Limonene
|
1-methyl-4-(prop-1-en-2-yl)cyclohex-1-ene
 |
Parfume
|
14
|
Propylene Glycol
|
 |
It is a humectant a skin conditioning agent and a
viscosity decreasing agent.
|
15
|
Hydroxycitronellal
|
7-hydroxy-3,7-dimethyloctanal
 |
A parfume.
|
16
|
Magnesium Nitrate
|
 |
This hygroscopic salt is a hair conditioning agent and
a bulking agent to increase viscosity.
|
17
|
Verbena Officinalis
Leaf Extract
|
 |
It is a extract of verbana leaf. It’s other common name
is vervain.
|
18
|
Citrus Grandis
Fruit Extract
|
 |
It is a extract of pomela fruit. Also called shaddock
that comes from Southeast Asia especially China.
|
19
|
Citrus Aurantium
Bergamia Fruit Extract
|
 |
It is a extract of Chinese bitter orange fruit.
|
20
|
Cl
42090
|
 |
Blue colorant.
|
21
|
Triacetin
|
Propane-1,2,3-triyl triacetate
 |
An antimicrobial plasticiser.
|
22
|
Methylchloroisothiazolinone
|
5-chloro-2-methylisothiazol-3(2H)-one
 |
It is a preservative against gram-positive and
gram-negative bacteria, yeast, and fungi.
|
23
|
Magnesium Chloride
|
 |
A viscosity increasing agent.
|
24
|
Cl 17200
|
Monoazo class
 |
Red colorant
|
25
|
Cl 19140
|
Monoazo class
 |
Yellow colorant
|
26
|
Methylisothiazolinone
|
2-methylisothiazol-3(2H)-one
 |
It is a preservative and utilized for controlling
microbial growth in water-containing solutions
|
27
|
Potassium Sorbate
|
 |
A preservative
|
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